Hand-scanning system used at restaurant to ensure food safety

 

A salad restaurant in the United States has implemented a hand-scanning system to ensure food safety and security, and has shown CNN how it works.

The restaurant, which wishes to remain anonymous, uses a hand-scanning system to ensure that all employees have washed their hands before starting work in the kitchen. The system, which uses near-infrared light to detect the unique vein patterns in an individual's hand, is designed to prevent contamination and ensure that all employees are following proper food safety protocols.

"We take food safety very seriously, and we were looking for a way to ensure that all of our employees were washing their hands regularly," said the restaurant's manager. "The hand-scanning system has been a game-changer for us. It's quick, easy, and ensures that all of our employees are following the proper protocols."

Here's how it works: before starting their shift, employees place their hand on a small scanner, which takes a few seconds to detect the unique vein patterns in their hand. If the employee has washed their hands, the scanner will detect the presence of soap residue and allow them to proceed. If the scanner detects that the employee has not washed their hands, it will alert management, who can then take appropriate action.

The system has been in place for several months, and the restaurant has seen a significant decrease in foodborne illness incidents. "We've had zero incidents since implementing the system," said the manager. "It's been a huge success, and we're considering expanding it to other locations."

The hand-scanning system has also been praised by employees, who appreciate the added layer of security and the peace of mind that comes with knowing that their coworkers are following proper food safety protocols.

"I was skeptical at first, but the system is really easy to use and it makes me feel better knowing that everyone is washing their hands," said one employee. "It's just one more way that we can ensure that our customers are getting the safest and highest-quality food possible."

The use of hand-scanning technology for food security is a growing trend in the food industry, as restaurants and food manufacturers look for ways to prevent contamination and ensure that all employees are following proper protocols. By implementing this technology, the salad restaurant is taking a proactive approach to food safety and setting a high standard for the industry.